
Why You’ll Love This Recipe
- Quick & Easy : Ready in under 20 minutes with just a few simple steps.
- Bold Flavor : The combination of garlic, butter, and cheese is irresistible.
- Crowd-Pleasing : Always a hit at gatherings, potlucks, or casual get-togethers.
- Versatile : Customize with your favorite cheeses, herbs, or spices.
- Kid-Friendly : Even the pickiest eaters will love these cheesy bites.
Ingredients You’ll Need
Makes 24–30 snacks
For the Garlic Cheese Spread:
- 1 cup shredded cheddar cheese (sharp or mild, your choice)
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic , minced (or 1 tsp garlic powder)
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- Pinch of cayenne pepper (optional, for a hint of heat)
For Assembly:
- 1 sleeve Ritz crackers (about 24–30 crackers)
- Optional Garnish : Fresh parsley, chopped
Step-by-Step Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C) . Line a baking sheet with parchment paper or lightly grease it.
Step 2: Make the Garlic Cheese Spread
- In a mixing bowl, combine the shredded cheddar cheese, mayonnaise, grated Parmesan cheese, minced garlic, onion powder, black pepper, and cayenne pepper (if using). Stir until smooth and well combined.
Step 3: Assemble the Snacks
- Place the Ritz crackers on the prepared baking sheet in a single layer, leaving a little space between each cracker.
- Spoon about 1 teaspoon of the garlic cheese mixture onto the center of each cracker. Use the back of the spoon to gently spread it evenly across the surface.
Step 4: Bake
- Bake for 8–10 minutes , or until the cheese topping is melted, bubbly, and lightly golden around the edges. Keep an eye on them to avoid over-browning.
Step 5: Garnish and Serve
- Remove from the oven and let cool slightly. Garnish with chopped fresh parsley for a pop of color and freshness, if desired.
- Serve warm and enjoy!
Why This Recipe Works
- Ritz Crackers Base : The buttery, crisp texture of Ritz crackers provides the perfect foundation for the rich cheese spread.
- Cheesy Magic : A blend of cheddar and Parmesan creates a gooey, flavorful topping that’s hard to resist.
- Garlic Boost : Minced garlic adds a savory punch that elevates the entire snack.
Variations to Try
- Add Bacon : Stir in cooked, crumbled bacon into the cheese mixture for a smoky twist.
- Spice It Up : Add diced jalapeños or red pepper flakes for extra heat.
- Herbaceous Twist : Stir in fresh chives, dill, or thyme for added freshness.
- Gluten-Free Option : Use gluten-free crackers as the base.
- Different Cheeses : Experiment with pepper jack, Gruyère, or Monterey Jack for unique flavors.
Tips for Success
- Use Fresh Garlic : Freshly minced garlic provides the best flavor, but garlic powder works in a pinch.
- Don’t Overfill : Use just enough cheese mixture to cover each cracker without spilling over the edges.
- Storage : Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven to restore crispiness.
Serving Suggestions
- Romantic Touch : Garnish with edible flowers or microgreens for elegance.
- Brunch Staple : Pair with coffee, tea, or fresh fruit for a complete meal.
- Party Platter : Serve alongside other appetizers like spinach dip, sliders, or veggie skewers for variety.
Final Thoughts
These Garlic Ritz Snacks are a celebration of bold flavors, creamy textures, and effortless indulgence, offering a dish that feels luxurious yet approachable. With their customizable options, endless charm, and ease of preparation, they’re a recipe that’s sure to impress whether you’re cooking for a special occasion, a casual snack, or simply craving something satisfying.
Your Turn! Have you ever made cheesy cracker snacks or experimented with garlic-based appetizers? Share your favorite variations or serving ideas below.